All Ingredients
Fatty AcidsPregnancy Safe
Omega-3 Fatty Acids (EPA/DHA)
Also known as: fish oil, EPA, DHA, omega 3
Omega-3 fatty acids EPA and DHA are essential fats that the body cannot produce on its own. They are critical for brain health, heart health, and reducing inflammation throughout the body.
Key Benefits
- Reduces triglycerides and cardiovascular risk
- Supports brain health and cognitive function
- Anti-inflammatory properties
- May reduce symptoms of depression and anxiety
- Supports eye health (DHA)
Recommended Dosage
General Use
250-500 mg combined EPA+DHA daily
Upper Limit
3000-5000 mg daily
Therapeutic
2000-4000 mg for triglyceride reduction
Forms & Bioavailability
Best Forms
- ✓Triglyceride form fish oil
- ✓Ethyl ester (pharmaceutical grade)
- ✓Algal oil (vegan DHA)
Forms to Avoid
- ✗Cod liver oil in high doses (excess vitamin A)
- ✗Unrefined fish oil without purity testing
Safety Notes
- High doses may increase bleeding risk
- Can cause fishy burps and GI issues
- Check for heavy metal contamination (mercury, PCBs)
- Look for IFOS or third-party purity testing
Drug Interactions
Consult your healthcare provider if you take any of the following:
Blood thinners (warfarin, aspirin)Blood pressure medicationsOrlistat
Sources
- • American Heart Association
- • NIH Office of Dietary Supplements